British asparagus season is finally here, and this asparagus lentil salad is one of the freshest and easiest ways to enjoy it. Packed with tender asparagus, juicy cherry tomatoes, hearty green lentils, crunchy pistachios, and a simple basil pesto dressing, this salad is full of flavour, texture, and vibrant seasonal ingredients. It’s the perfect light …
Tag
Showing: 1 - 10 of 96 RESULTS
#seasonalrecipes
⭐ Ultimate Christmas Carrot Cake with Chocolate & Hazelnuts
Moist, spiced, and topped with silky chocolate — a festive cake on another level. If there’s one cake that absolutely captures the magic of Christmas, it’s this Ultimate Christmas Carrot Cake with Chocolate & Hazelnuts. It’s soft, warmly spiced, incredibly moist, and topped with a velvety melted-chocolate layer and crunchy hazelnuts. This cake is truly …
🌿 Mediterranean Brussels Sprouts Salad
A fresh, vibrant winter salad you’ll crave all season Brussels sprouts are officially in season — and I’m completely obsessed with them right now. They’re crunchy, nourishing, and make the perfect base for this Mediterranean-style Brussels Sprouts Salad. Packed with sweet cherry tomatoes, punchy red onions, salty black olives, and creamy feta crumbs, this salad …
🥗 Lentil Salad with Creamy Tahini Dressing (Colourful, Cozy & Protein-Packed)
If you’re looking for a salad that’s hearty, vibrant, and comforting, this Lentil Salad with Creamy Tahini Dressing is exactly what cozy autumn days call for. It’s the kind of salad that proves — yet again — that salads are never boring. In fact, they’re probably my favourite kind of meal. For me, the more …
🥔 Protein-Packed Stuffed Sweet Potatoes with Scrambled Eggs & Veggies
Looking for a meal that’s hearty, nutritious, and packed with protein? These Protein Stuffed Sweet Potatoes are exactly that — a delicious and balanced dish that works for breakfast, brunch, or even a light dinner. Sweet potatoes make the perfect base: naturally sweet, filling, and loaded with fiber and vitamins. Add in fluffy scrambled eggs, …
🍄 Spanish Cream of Oyster Mushroom Soup (Crema de Setas de Ostra)
A few weeks ago, I shared my recipe for Setas de Ostra al Ajillo (Garlic Butter Oyster Mushrooms), and it quickly became one of the most popular recipes on the blog. Since then, I’ve been inspired to create another dish that highlights the beauty of seasonal British oyster mushrooms — this time in a silky, …
🍄 Garlic Butter Oyster Mushroom Skillet (Setas de Ostra al Ajillo) — A Spanish-Inspired Tapas Turned Home Favorite
I first fell in love with setas de ostra al ajillo during a visit to L’Angleiru in the mountains of Asturias, Spain – a charming spot around 30 minutes from Gijón, this rustic Asturian gem served grilled wild mushrooms that were simply unforgettable. When I finally got my hands on fresh British oyster mushrooms, I …
Pisto Manchego – The Spanish Summer Vegetable Stew 🌿🍅
If you’ve ever wandered through the sun-drenched towns of Castilla–La Mancha in summer, you might have smelled the irresistible aroma of pisto manchego wafting from kitchens.Often described as “the Spanish ratatouille,” this humble yet flavorful vegetable stew is a celebration of Spain’s summer harvest. Made with courgettes (zucchini), eggplants (aubergines), tomatoes, peppers, and onions, all …
🥗 Mograbiah Salad with Avocado, Cucumber, Peas, Sun-Dried Tomatoes, Rocket & Mint – A Bright, Fresh Summer Favorite
Looking for a hearty yet refreshing summer salad that’s both wholesome and full of flavor? This Mograbiah Salad is just the thing. With creamy avocado, crunchy cucumber, sweet green peas, and fresh mint, it’s the kind of dish that feels light and cooling — yet satisfies like a complete meal. Whether you serve it for …
🍅 Porra de Antequera – A Creamy Andalusian Cold Tomato Dish You’ll Love
If you love gazpacho or salmorejo, then you’re going to fall head over heels for Porra de Antequera — a thicker, richer cousin to those better-known Spanish cold soups. Hailing from the sun-drenched town of Antequera in Andalusia, this traditional dish is a summer staple in southern Spain. Creamy, refreshing, and deeply satisfying, it’s one …