Happy Thursday guys! Recipe of the day is Summer Green Bean Salad – packed with goodies, super delicious and nutritious. Isn’t it amazing picking up your fruit and veg and then preparing a delicious meal with them! It’s one of my favourite things to do. Unfortunately, it doesn’t happen often but recently I’ve been enjoying …
Happy Tuesday guys! Recipe of the day is Ham & Cheese Zucchini Roulade – light and creamy, with fresh dill and garlic, perfect for a light lunch or appetizer. The combination of zucchini, cream cheese filling and ham is so tasty. I served it as an appetizer but it is also quite filling so it’s …
Happy Tuesday guys! Recipe of the day is Grilled Eggplant & Red Pepper Lasagna – a pure heaven of grilled veggies, fresh lasagna sheets, creamy bechamel sauce and feta cheese. Who else is super excited about the seasonal produce? I can’t get enough of the eggplants and zucchini/courgettes which are in abundance right now. I …
Happy Wednesday guys! Recipe of the day is Zucchini Oat Fritters – golden crispy on the outside, with lots of dill and garlic, and delicious served with garlic mayo dip. I make Zucchini Fritters quite often but I’ve never used oats before. I loved how they turned – really crunchy on the outside with a …
Happy Thursday guys! Recipe of the day is Rhubarb Ginger Jam – super quick, easy and simple jam, perfect for your french toast and/or pancakes. This is a really simple recipe for delicious rhubarb jam/spread that could be stored in the fridge for up to three days. Serve it on french toast, pancake and with …