No Bake Lime & Sea Salt Dark Chocolate Cheesecake Bites

Mummy’s Fast & Easy
Mummy’s Fast & Easy

Happy Saturday guys!

The weekend is here and it’s time for a treat!
This time, it’s dark chocolate cheesecake bites with lime & sea salt.
I love everything sweet and salty(I am especially fond of salted caramel and dark chocolate with sea salt) so it was about time to make something like that in my kitchen.
Also, this time, I decided to cut the cheesecake in small pieces/bites. This is so much better, for example, there’s no need to finish a whole piece of cheesecake, you can just have a bite, or…you can have as many bites as you want!

Here’s what you need for this heavenly delicious dessert.
Mummy’s Fast & Easy

  • 300g/10oz dark chocolate
  • 1 cup double cream
  • 400g/1lb digestive biscuits, crushed
  • 200g/7oz butter, melted
  • 200g/7oz cream cheese
  • 1 lime, cut in slices
  • 1 lime, juice only
  • 1tbsp sea salt
Mummy’s Fast & Easy

Mummy’s Fast & Easy

  1. Break the chocolate in pieces and melt it using the bain marie method.
  2. Add the double cream and stir well. Leave on a side to cool.
  3. Meanwhile, combine the crushed biscuits with the butter and arrange them in a tray covered with baking paper.
  4. Season the chocolate mixture with the sea salt and add the lime juice.
  5. Pour the mixture over the biscuit layer and refrigerate for at least 2 hours.
  6. Before serving, cut into small squares, add a lie wedge on each square and season with some extra sea salt.
Mummy’s Fast & Easy

Tip: Why not try adding some fresh blueberries in the chocolate mixture!

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