Happy Wednesday guys! Recipe of the day is Coconut King Prawns – jumbo king prawns coated in crispy coconut layer. I made a bowl of these goodies last week, as a part of surf and turf and all of us seemed to love them. They’re super quick and easy to make and so so tasty. …
Happy Thursday guys! Recipe of the day is Panzanella Burrata Salad – grilled veggies, crispy golden croutons and creamy Burrata cheese – definitely my kind of salad. I can honestly have this every single day. We had this delicious salad last weekend and I’m already craving another one. This is my appetizer, main and dessert. …
Happy Tuesday guys! Recipe of the day is Profiterole Birthday Cake – a heavenly cake I made for my little boy’s birthday. The recipe is taken from here . You might have noticed, there are quite a few recipes I have recreated from there. I absolutely love every recipe on there and all of the …
Happy Thursday guys! Recipe of the day is Rhubarb Ginger Jam – super quick, easy and simple jam, perfect for your french toast and/or pancakes. This is a really simple recipe for delicious rhubarb jam/spread that could be stored in the fridge for up to three days. Serve it on french toast, pancake and with …
Happy sunny Monday guys! The tasty recipe of the day is Rhubarb Strawberry Mini Galettes – one of my top fav desserts this season! What you need: rhubarb strawberries sugar butter flour yogurt salt brown sugar vanilla essence vanilla ice cream to serve I must admit, I’never cooked rhubarb before and I’ve been missing a …
Happy Thursday guys! Recipe of the day is succulent Pork Souvlaki with Flatbread, tzatziki and grilled veggies – what a feast! What you need: pork (I used pork shoulder) oregano paprika lemon olive oil garlic salt and pepper To serve: flatbread tzatziki grilled vegetables – peppers, onions, mushrooms The Pork Souvlaki is very popular in …
Happy Monday guys! Recipe of the day is Roasted Carrot Hummus – delicious veggie dip, perfect with some pita bread or veggies sticks. What you need: tahini carrots lemon garlic chickpeas olive oil salt It only takes a few minutes to make this yummy and healthy hummus. You can roast the carrots in advance and …
Happy Monday guys! Recipe of the day is Broad Bean Burrata Salad with Su-dried Tomato Hummus & Basil Dressing – simply divine! Happy May guys! Let the Burrata recipes begin.:-) It seems that once the calendar hits May, my Burrata recipe inspirations start to come. And I’ve got so many of them. I simply love …
Happy Friday guys! Recipe of the day is Leftover Easter Bread Cakes with Berries – delicious soft and fluffy mini cakes. I absolutely enjoy using leftovers. Every time I make a really tasty dish from leftovers I get so much satisfaction and joy. And no one actually could tell that these beautiful little cakes were …
Happy Monday guys! Recipe of the day is White Chocolate Meringues – indulgent crunchy meringues, generously covered in white chocolate, with soft marshmallow centre. 🤤 I made this giant meringues over the weekend and surprisingly, we’ve got a couple left. They’re usually gone pretty quickly. I really enjoy making these – they are very simple …