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Profiterole Birthday Cake

Profiterole Birthday Cake

Happy Tuesday guys! Recipe of the day is Profiterole Birthday Cake – a heavenly cake I made for my little boy’s birthday. The recipe is taken from here . You might have noticed, there are quite a few recipes I have recreated from there. I absolutely love every recipe on there and all of the …

Rhubarb Ginger Jam

Rhubarb Ginger Jam

Happy Thursday guys! Recipe of the day is Rhubarb Ginger Jam – super quick, easy and simple jam, perfect for your french toast and/or pancakes. This is a really simple recipe for delicious rhubarb jam/spread that could be stored in the fridge for up to three days. Serve it on french toast, pancake and with …

Rhubarb Strawberry Mini Galettes

Rhubarb Strawberry Mini Galettes

Happy sunny Monday guys! The tasty recipe of the day is Rhubarb Strawberry Mini Galettes – one of my top fav desserts this season! What you need: rhubarb strawberries sugar butter flour yogurt salt brown sugar vanilla essence vanilla ice cream to serve I must admit, I’never cooked rhubarb before and I’ve been missing a …

Pork Souvlaki

Pork Souvlaki

Happy Thursday guys! Recipe of the day is succulent Pork Souvlaki with Flatbread, tzatziki and grilled veggies – what a feast! What you need: pork (I used pork shoulder) oregano paprika lemon olive oil garlic salt and pepper To serve: flatbread tzatziki grilled vegetables – peppers, onions, mushrooms The Pork Souvlaki is very popular in …

Roasted Carrot Hummus

Roasted Carrot Hummus

Happy Monday guys! Recipe of the day is Roasted Carrot Hummus – delicious veggie dip, perfect with some pita bread or veggies sticks. What you need: tahini carrots lemon garlic chickpeas olive oil salt It only takes a few minutes to make this yummy and healthy hummus. You can roast the carrots in advance and …

Broad Bean Burrata Salad

Broad Bean Burrata Salad

Happy Monday guys! Recipe of the day is Broad Bean Burrata Salad with Su-dried Tomato Hummus & Basil Dressing – simply divine! Happy May guys! Let the Burrata recipes begin.:-) It seems that once the calendar hits May, my Burrata recipe inspirations start to come. And I’ve got so many of them. I simply love …

Leftover Easter Bread Cakes with Berris

Leftover Easter Bread Cakes with Berries

Happy Friday guys! Recipe of the day is Leftover Easter Bread Cakes with Berries – delicious soft and fluffy mini cakes. I absolutely enjoy using leftovers. Every time I make a really tasty dish from leftovers I get so much satisfaction and joy. And no one actually could tell that these beautiful little cakes were …

White Chocolate Meringuess

White Chocolate Meringues

Happy Monday guys! Recipe of the day is White Chocolate Meringues – indulgent crunchy meringues, generously covered in white chocolate, with soft marshmallow centre. 🤤 I made this giant meringues over the weekend and surprisingly, we’ve got a couple left. They’re usually gone pretty quickly. I really enjoy making these – they are very simple …

Roasted Leek & Carrot Salad

Roasted Leek & Carrot Salad

Happy Friday guys! Recipe of the day is Roasted Leek & Carrot Salad with Balsamic Vinegar and Feta Cheese – sweet, crunchy and filling salad. I has some lonely leek in my fridge which I need to use up so I came up with this Roasted Veggie Salad. I must admit, I’m the only one …

Potato & Rosemary Focaccia

Potato & Rosemary Focaccia

Happy Tuesday guys! Recipe of the day is Potato & Rosemary Focaccia – our top favourite bread (together with the Tasty Butter Bread ). 🙂 We love freshly baked bread and I make focaccia every other week. Apart from Rosemary Focaccia, I make Mushroom Focaccia and Potato & Rosemary which I’m sharing with you today. …