Happy Wednesday guys! Recipe of the day is Leftover Turkey Salad with Carrots, Celery, Apple and Creamy Dijon Dressing. The Leftover Turkey Salad has become one of my favourite during the months of November/December. It is packed with flavour, super crunchy, healthy and filling. And the dressing is just what this salad needs – creamy …
Happy Sunday guys! Today on the blog is Oven-baked Beetroot Falafel – moist, delicious and super simple, baked in the oven falafels. Not only these colourful falafels are healthy but they’re super simple to make, taste amazing and are very budget-friendly. Basically, they tick all the boxes! Perfect for adding in wraps, sandwiches, salads or …
Happy Wednesday guys! Recipe of the day is Baked Pepperoni Cheese Donuts – delicious savoury donuts tasting like pizza! Isn’t that amazing! 🤤 What you need: self-raising flour baking powder cheese pepperoni cherry tomatoes eggs yogurt fresh basil olive oil poppy seeds salt These mini beauties are super easy to make – all you need …
Happy Monday guys! Recipe of the day is Deep-fried Burrata Salad – crispy on the outside and so creamy on the inside Burrata cheese on a bed of mixed cherry tomatoes. 🤤 What you need: Burrata cheese mixed cherry tomatoes fresh basil flour breadcrumbs an egg sunflower oil for frying For the dressing: olive oil …
Happy weekend guys! Recipe of the day is Shrimp Saganaki Style – succulent jumbo shrimp in sweet and tangy tomato sauce, topped with melted feta cheese crumbs. 😋 This is my version of Shrimp Saganaki, inspire by the original recipe. The main difference you could probably notice is the ouzo is missing. Not on purpose …
Happy Thursday guys! Recipe of the day is Crispy Cornflake Chicken Strips – kids ultimate favourite chicken strips, easily made at home. They are super crunchy and you can taste a bit of a sweetness form the cornflakes. Serve them with your favourite dip (the kids dipped them in ketchup) and a cold drink. 🙂 …
Happy Tuesday guys! Recipe of the day is Profiterole Birthday Cake – a heavenly cake I made for my little boy’s birthday. The recipe is taken from here . You might have noticed, there are quite a few recipes I have recreated from there. I absolutely love every recipe on there and all of the …
Happy Thursday guys! Recipe of the day is Rhubarb Ginger Jam – super quick, easy and simple jam, perfect for your french toast and/or pancakes. This is a really simple recipe for delicious rhubarb jam/spread that could be stored in the fridge for up to three days. Serve it on french toast, pancake and with …
Happy sunny Monday guys! The tasty recipe of the day is Rhubarb Strawberry Mini Galettes – one of my top fav desserts this season! What you need: rhubarb strawberries sugar butter flour yogurt salt brown sugar vanilla essence vanilla ice cream to serve I must admit, I’never cooked rhubarb before and I’ve been missing a …
Happy Wednesday guys! Recipe of the day is Zucchini Lasagna – gooey, cheesey and so so satisfying. You might think this Zucchini Lasagna is light and not that filling but this is definitely not the case. On the opposite, it is very rich and cheesy. The smell is amazing ( cheese and butter 🙂 ) …