Mummy’s Fast & Easy The recipe of the day is one of the simplest ones for fish pie. It’s done in just a few minutes and is definitely a family favourite. There’s lots of leek and tarragon which only make the pie tastes sweeter and aromatic. I used a bag of seafood mix, I recommend …
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fish & seafood
Fish Stew
Mummy’s Fast & Easy Finally I’ve got access to my computer!The baby’s sleeping and the keypad batteries are on!Yes, I had an issue with my keypad today so I was unable to post the Wednesday recipes.And you know what the issue was – I put new batteries a several times but it refused to work.An …
Scallop Bruschetta
Mummy’s Fast & Easy I love making small bites and canapés, it’s a great way to taste bits and pieces of different flavors.And the one thing I really enjoy making is bruschetta – you can top them up with everything you like, so many different toppings to try!Last time I made mine with avocado paste …
Crispy Salmon Goujons with Mango Ginger Salsa
Mummy’s Fast & Easy I’ve been looking for salmon recipes recently as I got a bit fed up with the ones I prepare.As much as I love salmon, It may get a bit boring having it steamed, baked or grilled every time.So, I was watching this tv show and they actually prepared salmon goujons.And I …
Mussels in Spicy Tomato Sauce
Mummy’s Fast & Easy Today’s recipe – lovely mussels in spicy tomato sauce! This dish is soo good, no joke! If you love mussels and can handle some spicy sauce, you’ll definitely gonna love it. It is quite simple, but quite delicious. All you need is a bit of garlic, tomatoes and dill. And of …
Spinach & Pea Salmon Fishcakes
What are your tricks to get your kids to eat their greens?I have just started weaning my baby and she already dislikes everything green.So I’m trying to mix her food up so the green is not so green.:-)And I think it works perfectly! The recipe I’m sharing today has spinach and peas.These are certain ‘no …
Steamed Mussels in White Wine & Garlic Butter
I absolutely love mussels but have never prepared them myself, until last night!:-)For all of you who think mussels are not easy to prepare – well, they are super easy, actually!The only part that takes more time is ‘debearding’ them.I didn’t even know they had beard but after a bit of research on how to …
Rainbow Trout with Roasted Vegetables & Herbs
Last Friday before Christmas!So finally all the Christmas shopping, wrapping and preparation is done.But all the cooking comes now, for which I am super excited.I do love spending time baking, roasting or whatever the day before Christmas day.It is really rewarding when your loved ones enjoy your food!So here’s an idea for a light dinner …