Mummy’s Fast & Easy
Happy Thursday guys!
Today’s recipe of the day is quick, easy, tasty and cheesy!
You probably know I love making (and eating) galettes, especially savoury ones so the other day I decided to make a mini version of these goodies.
I used some sweet buffalo tomatoes, feta cheese and eggs, the same dough I usually make for galettes, the only difference was that instead of making one big galette, I made four small ones.Â
These are perfect for breakfast, but also for lunch, dinner and for snacking in between meals.
They are light and tasty but at the same tine you can taste the butter and cheese which is a great combination!
For more galette recipes click hereÂ
Here’s what you need.