Pear & Lemon Poppyseed Muffins

Here’s a lovely recipe for a moist and fruity muffins.
Try them with a cup of coffee for a fruity start of your day!:)

Mummy’s Fast & Easy


  • 350g flour
  • 150g sugar
  • 3tbsp baking powder
  • 2 eggs
  • 200ml yogurt
  • 125g butter, melted
  • 3 tbsp poppy seeds
  • 50ml lemon juice
  • zest of 1 lemon
  • 200g pear, seeded and  diced


Mummy’s Fast & Easy

Preheat the oven to 190°C.
Combine all the wet ingredients in a bowl.
In a separate bowl combine all the dry ingredients.
Combine the wet and dry ingredients and add the pear.
Spoon the mixture into a greased muffin tray and bake for about 30 minutes.
Leave to cool down and serve.


Tip: If the mixture becomes too thick try adding some milk.

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